#802 – Sore Hamstrings & The First Condoms/
- July 26, 2020
Scooter Derek joins us for Weekend Banter to chat about bliss balls and eating more in Iso, Mr. 97’s sore hamstrings, the first condoms, Grill’d sliders, Jess’ new swagger and creating a drinking culture.
On today’s episode of The Daily Talk Show, we discuss:
– Bliss balls and eating more in iso
– The first condoms
– Head lice
– Jess’ new swagger
– A drinking culture
– Grill’d sliders
– Weighing food in the hand
– Jess’ revolutionary cooking tip
– Food, sharing and leaving food on the plate
– The fear of not having enough takeaway
Email us: hi@bigmediacompany.com.au
Send us mail: PO BOX 400, Abbotsford VIC 3067
The Daily Talk Show is an Australian talk show and daily podcast by Tommy Jackett and Josh Janssen. Tommy and Josh chat about life, creativity, business, and relationships — big questions and banter. Regularly visited by guests and gronks! If you watch the show or listen to the podcast, you’re part of the Gronk Squad.
This podcast is produced by BIG MEDIA COMPANY. Find out more at https://bigmediacompany.com/
0:03
It's the daily Talk Show Episode 802 happy weekend banter.
0:09
gronk. Welcome, Jess producer Jess and Georgie boys in the building. He's
0:16
in a building. It's going around the corner.
0:21
That's good to hear again skirt. Man you light can we just Can I just compliment you you had a purpley blue light on on Saturday show today you are rocking the grain.
0:32
How amazing is that? All I had to do is go down to Bunnings get the green one. Take the purple one app, the green washing over you.
0:39
You're a classic man who gets one of those lights that changes colour and you do that gear a lot.
0:45
I love it. I do love it. You got no idea man. I went and got a proper light he What do you call the lighting control, exit exam, whatever it is. Anyway, it
0:58
saves you now face loving it. So disco
1:02
saves. You've been off this week because you were waiting your COVID test. It's since back in Yeah. You're a negative guy. Well, he wasn't all he literally
1:09
was working from home. Let's be clear, a bit like
1:13
you didn't you technically work because by the time that we decided to go remote it was the day after and you'd got in the day before which was great. So you got home early. But the traffic is there anything you're doing? You snacking? You look in the fridge. Why more than normal? What are you doing since you've been back at home? Yeah, well, so.
1:34
I push for a rule earlier this week. No food in the bedroom. Because we've got a little midnight us. Now we've got a we've got a basket right next to the bed, and it's filled with cubic cleaner bliss bowls, and the occasional block of chocolate and baggy licorice.
1:57
Now what's your favourite? Go to bliss bowl If you pick one it's it I call them bliss bowls or is that is that a branded thing?
2:05
I reckon I don't actually think I call them bliss bowls I recommend just protein bowls.
2:09
No I love says bliss bowls on them I'm pretty sure doesn't it doesn't
2:14
mean a fan. Yeah the you know the CORRESPONDENT The Steph clay Smith correspondence
2:21
done any of the group wants JB
2:23
na I only did one workout and I'm scared since because it's so so hard.
2:29
Your little your little pages a bit sore for days. Yeah Did
2:34
What is it? Simon says
2:37
bliss balls. There we go there. Yeah, my favourite is probably the chocolate peanut butter one. But grace loves the choc orange. Let's go. smashing those
2:48
smashing that you eating like I remember when my brother for like my brother has been with his wife since they were 17 very long time. And I remember just they'd be held up in their room. You know, we lived at home and this was you know, back then I was a couple years younger and they would just be in there didn't know what was going on. Is it? Are you held up in your room with grace serves? Is this like door shot? Just Gracie girl time for our little bit? Yeah, a
3:18
little bit. I mean, I've had real sore hamstrings.
3:22
Since come
3:24
my honour. This is the I've
3:25
no idea like this sollars sore and it's just, I can't sleep like it's actually it's a problem.
3:32
And I have those two things that can
3:37
bind in.
3:44
We move stretching yesterday so that was that I was going into that
3:47
example of like the door shot.
3:52
That's okay.
3:53
Kate Do
3:55
you see in the room now? Speaker up to the show.
4:00
actually asked if she could stay during the show.
4:03
But she left so Okay,
4:05
so that was obviously won't
4:06
be if you want is not I'd love you to stay
4:11
if you want. Yeah.
4:14
It's great. I love it. How are you going? So your sister was living at your place? When does she move out? Today? Just cut to 97 today. So what does that mean? What are you going to get? So you've been telling people your sleeping arrangements at the moment?
4:33
I haven't told it to anyone else other than you guys, but I've been sleeping on the couch because she was living in my apartment for the first covered lockdown. And yes, it's very back and she still had my room and yeah, it's just too hard to switch it out. And so
4:50
what is annoying because You're the eldest and it's like, that's doesn't fly usually with the eldest
4:56
making the eldest slip on the cache. No, but the thing was Because I had actually said to her she could have it for July as well. I felt that I had to let her have it. So that's okay. I was okay with it for the time being.
5:09
And so what are you looking forward to having your apartment back? What are the first changes?
5:15
My bed I'm so pumped for a good night's sleep tonight.
5:19
She has really long blonde hair and it's so frustrating after she washes her hair that the plug is just filled. Disgusting.
5:29
Yeah. Come out as your
5:31
hair not come out.
5:32
Oh yeah, not as much as her throwing because it's so much longer than mine. You know how I have long hair? Yeah, it's just it's so much thicker than mine as well. So I don't know it just fully plugs in. I would
5:41
have assumed that brunettes would have here like more obvious here in the sort of the sink, nose. darker hair like I just feel like JB I feel like you're reacting quite strong, which is why
5:56
just the word the word brunette man we giggle every time Got it says it more than just Dan.
6:04
J baby. Can't you self as a brunette
6:07
bit Borbon a bit? A little bit? A little bit Ranga
6:13
stasis is a lovely
6:15
skirt. Have you ever coloured your hair? Yeah. Come on.
6:23
You're a brunette actually.
6:28
is a brunette a word just so that rang is don't get offended. Because you either you know you're either blonde or you're not blonde.
6:38
Talking about screwed
6:39
up. Sorry, when our Ginger's trouble went off when I was 16 I think I had my hair. We used to get a head tipped all the time my generation so you they put a rubber thing on your head and then stab you in the head really hot hundreds of times. Tommy Do you ever get hit? Yeah,
6:58
it's a
7:01
And then a peak that pulls out a strand of hair and then it's actually quite a good invention but just a bit annoying
7:09
people in Sydney they call it streaks but we call it we call it teams. Yeah. And I had black red kinds of weird colours.
7:18
I imagine with a hip cap like the old school one would have been really thick like I just imagined like a ridiculously sort of like industrial cap. It got me thinking you did the the Four Seasons condoms video with 97 the first condoms the first wave when condoms became a big thing with a with a lot the care with a different
7:46
asking me about the origins what Josh was hundreds of years ago wasn't is he is my
7:58
sorry, I don't think she would ya
7:59
My dad was young, I'd say, dad tell me a story about the olden days. Isn't it? Yeah, I say tell me about the olden days. And thinking about saying that to me now is like, that's literally my dad would have been 40 and I
8:20
asked him to tell me about the olden days Gouda actually does have like, I, I always surprised that he has stories on everything. Was there a difference between condom It was huge. I got a couple of years in a couple of days before before they
8:36
they became like a life saving thing, you know, Wi Fi so
8:43
yeah,
8:45
as it was kicking off, but before it was kind of publicised as something you should do for your story. Can I
8:50
just say something about AIDS? Is was aids not a thing for a whole bunch of time and then I guess like the Coronavirus. It's this new thing that is affecting people.
9:02
My,
9:04
my view on all this is from the perception of the shallow, suburban bowgun at the time, so it wasn't such a thing. And then they had ad campaigns as a lot of ad campaigns about
9:17
the Grim Reaper
9:18
a little bit like a little bit like, how, you know, like, the Grim Reaper, yeah, and there was all these beds, if you slept with this person, then they might have slept with this many people and so on and so forth, which was true. So, the campaigns were trying to get people to realise that it's not like, she was a nice girl that that'd be okay. Or he was a nice guy, whatever. It's kind of, you know, it's all linked and sort of, you know, sort of cumulative,
9:43
so it was different. So when we were doing it when it was before it was cool, what was not get pregnant. And so what was the deal? Like what was the actual lamb? With I had all different are they exactly the same?
9:56
I think that pretty much the same.
9:59
I can remember so
10:01
There was a lot of different varieties and I recommend
10:04
reading back
10:08
if there was there was comedians talking about ribbed ones and all that sort of thing way back before then so maybe they did you know, you had them in the dispensers, you know, the airport or whatever. And they always seem to have like, some pretty exotic, they weren't just to get it on for safety. They, they seem to always have these weird names like black rhino and all these weird things. But um, yeah.
10:32
Yes. Just while we're on the sort of self care items,
10:39
oh, by the way, just just just while we're on the topic, so there's um, just on the Wikipedia for them. And in 1900s, there's their condoms made from animal intestines. And so they used to make them out of that, and then treat them with sulfa and lie or Linden treated with chemicals. So that's that's old school. I don't think linen please keep it in but that's
11:02
keep it in that is. Keep it in.
11:05
Okay. I
11:06
walked into daycare the other day on bodies' rooms. So there's like four different rooms at the daycare centre. On it says, two confirmed cases of head lice. Yeah. At that point I haven't. I haven't thought about head lice. I've had head lice once in my life. And my friend thought he got it off me and I thought I got rid of him and we just said you're an absolute gronk. When was last time you guys had head lice? out Who? 13 Okay, I would have been older than you.
11:39
shaved my head. I went I went gave myself a number one to get rid of him. Wow. Because I tried everything. tried all the shampoos and tried. Yeah, it was so annoying. So gross. That big. Like if you actually pick out needs from your head, they're like big little cockroaches
11:59
might be involved. I
12:06
just had headlines.
12:09
I did, but I didn't get up. Get them very bad. My mom used to put fly spray on my sister's hair.
12:14
Oh,
12:16
wow.
12:18
That's what George's mom should have done because there were copyright.
12:23
Laws treat but
12:25
she didn't
12:27
think Oh no,
12:29
no, never No.
12:31
Never had it.
12:32
I was looking at me we've spoken at length about my folliculitis. And I say that I still have folliculitis I actually don't anymore. So I found a photo. I was going through all my old photos and I saw a photo of my scalp when I had it. And it was horrendous. So it's like, infected in follicular molecules. He doesn't want to see what
12:59
molecules yeah
13:00
hair follicle. Yeah. So imagine, inflamed follicle inflamed. And so it's like a raised bump. And I think that it's maybe pre people with curly hair could be predisposed. Or if you if any sort of oil gets into it, but the problem is even when you wash your hair it's sort of like a bacteria thing too. So you actually have to go on antibiotics.
13:24
You crusty? was a crusty?
13:27
No no crap. No, like, so.
13:29
It's a good way to go. Yeah,
13:30
they're a little bit yeah, they go a little bit scammy but yeah, it's it's it's not ideal. Did you just did you have acne as a kid? That's lucky.
13:41
dodged the bullet there. Yeah, just
13:43
got the fly spray that was
13:44
like I got worse skin as I got older.
13:47
Really? Really?
13:48
Yeah. But that's usually does it coincide with being able to drink shitloads
13:52
Yeah. All drink shit. wear makeup.
13:58
That's a fucking can. We get a T shirts and much more to say, Ah shit. Drink shit. wear makeup yeah that's my top.
14:11
Yeah so what does that say? What does it say?
14:14
It says Leave
14:15
Leave Leave lock know
14:25
I didn't get it you
14:29
know you're not my mark
14:36
that's very fabulous.
14:38
So leave your mark What does that mean? What is it? What is it leave
14:41
one's Mark what brand is doing this philosophical shit?
14:45
I don't know I just saw it in Japan and I liked it that's not Yeah,
14:51
I've got for you because it
14:55
Why do you say that? It's good.
14:58
It sounds Porsche Leave ones mark and apostrophe.
15:02
Yeah, I'm trying to work out what it means.
15:05
Well, it just means yes. Like, how
15:07
do you how do you leave your mark? Yes. What's your mark?
15:12
Just try and make everyone happy. What do
15:22
you say? You were going down a real daddy?
15:27
I thought it was just gonna be leaving a few pennies in the bin. That's the omak
15:31
a few.
15:33
Let's go with the big checks the baggage checks.
15:35
The left a really bad mark on joshy suede.
15:39
Why do you say that? What does that mean?
15:42
Just get the shit you've been given me?
15:44
Oh, now well, so there's just all these things that just is starting to reveal as she becomes more and more comfortable within the team. She was describing scooter about she's one of those chicks that these are her words. No BS. He was talking. She's the type of chick that can have a beer with the with the boys. And so there's been a lot of fun around having to be like having a beer was that not what was said?
16:14
You just make me sound like such a fucking lancar
16:20
she's got a chop busting podcast. Yeah, just by the way.
16:25
Thank you. It's good
16:32
to be careful me and Telly gonna take the shit elsewhere. It's
16:38
Have you? Have you noticed anything different now that you've got? You know, you're working on a podcast and like if I feel like you've got a new swagger to
16:48
Really? Yeah.
16:50
Today, I was nervous as shit during the week, but um, after we recorded Episode Two, I felt really good.
16:57
What do you think we're mainly nervous about
17:01
I've never done this stuff before. So being in front of a microphone and a camera isn't, you know, something of I had interest in or I suppose had experience in so just learning new things, you know? And I also don't think that I'm the most interesting person so
17:18
you won't come on come on.
17:21
You're very interested it works really works really well.
17:25
In my hand
17:30
this was all around me at the moment.
17:34
hanging with the boys
17:37
you know, watching the video. And I mean, one thing that was interesting Tommy and I were talking about it the you've started doing the show, where you need to have a drink every single time we've set this expectation. How did this happen?
17:55
other night I think it was Telly wasn't it? She just loves a drink.
17:59
Yeah. Yeah, so Episode Two,
18:02
we had Prosecco so it's a step up from the pub. Which is good sorry next week we popping Ballinger on their work credit card. Credit card,
18:17
debit card,
18:19
debit card and sew. The I mean the drinking culture stuff like TJ, you've spoken about Amy in the agencies. They had the the cart that was moving around and things like
18:33
cocktail cart. It was amazing. I used to wheel it around and get everyone fucking lit. GPS, GPS agency. They got banned in it. What happened?
18:45
Yeah, we had it and they got banned for like a year because Alicia dropped it. I don't want to name that. Yeah, she dropped the carton smashed all the bottles everywhere. So the night
18:56
where appropriate. wouldn't
19:00
have any rules like if we were to set rules within the business around drinking, just to use I've been able to skate by the way. The drinking.
19:10
Definitely
19:12
check it just rise on Saturday. Yeah, yeah. Any any rules just that you think that we should sort of bring into BIG MEDIA COMPANY around alcohol consumption?
19:23
You guys don't drink anyway. So no, I want to bring in the drinking roles.
19:30
So what do you think if we were to start I feel like Friday night drinks just before you sort of started to really get involved that was maybe it was the drinking that sort of got you you into interested. But yeah, we used to do Friday night drinks, where every Friday we would drink. We have sort of moved away from that. But if we were to start to, like so yeah, let's Lainey and let's be drinking, Max drinking culture. Let's have a drinking culture. What do we need?
20:00
Yeah for that.
20:01
Well, yeah, but I don't to be like, I just want chain.
20:05
Yeah, that's fine. I don't
20:06
want. I don't want to be like I just sorry, Jase, I think what it is if it if it there if it's in your fridge and there's something you like to drink, there's a higher chance that you will just have a beer or a glass of wine on a random night. And so if we somehow get some deal with an alcohol brand that has our bar stocked at the office, there's definitely going to be more drinking happening at least for the first four weeks before we get bored of it. And there's been too many blow out drinking.
20:35
But I had a couple of beers Listen, and we had a couple of days on Thursday night, smashing out some work before episode hundred.
20:42
Can I just mention those sliders? So just you've always said that you're a slider girl when it comes to grilled? Yeah, I didn't. When I think about sliders I think about like, you know you go to a 21st birthday. They have like little sliders. These are just burgers. You just having two burgers.
21:01
The fight I made them look a little bit bigger. Yeah, they're not huge.
21:06
But with an average slider
21:08
Yeah. Or I can two sliders is bigger than one burger.
21:12
Yeah, maybe you can make the exact same size.
21:15
Really. That's a story.
21:18
This is a good white like we should go into the white test by two sliders by one burger, two slides of the same burger. And then get one of the bigger burgers and see which one right I did that I've converted. You have an idea, George?
21:32
Yeah, it was good. It was good.
21:33
Because you get the best of both worlds. You can have the meat patty, the vintage or the classic. Or you can have the chicken one with Bembry.
21:42
So they're a bit different. So yeah, you get chicken. Beef in Yeah. Okay, that's cool. Yeah.
21:49
Is it any Can you pick any burger from grilled? And they'll just put it in water or is it specific menu? got four options.
21:55
And we actually yeah couldn't just couldn't figure out which one was whose because we buy like I got the classic and she got the vintage. And they didn't write on the box piece of mail.
22:11
lifted the lid. Yeah, he
22:13
touched it. Yes.
22:14
No, I couldn't work out the difference between the three and I got a burger the other day couldn't tell the difference between a double and a single Patty burger. Feel like the patties aren't big enough. Really?
22:26
Yeah. Gee, cuz they weren't
22:30
together
22:31
it was just there was so write it in. Yeah, no, but I I spent alone like, I tried to feel it out. Like that is a skill like brain. I got an OSI he bought like two OSI models. And I could lift it up, left and right hand work out, which is heavier and then hand her
22:49
the last one.
22:51
And I think that's a pretty amazing skill because she said, You have this one, because there's more in it like visually Yes, but Feel the white difference?
23:02
I remember JJ, one of the lF one. I can't remember. One of the one of the times I heard you on HMA back in the day was your Uber Eats complaint that they gave you. Not enough meat because he ordered 125 gramme bait and rewind it on the scale. And you weren't happy so then you ordered another one.
23:25
Yeah, I did. I weighed the meat to see how much but that actually. So that was einheimischen handy and national show and they I got absolutely slammed on social media. Like how disgusting bringing down a small piece. People were really, really unhappy with me. Yeah, I thought it was an interesting pickup. That's good. Was it it was significantly on die. It was it was I can go back on my instance and have a look. So it wasn't just like five grammes off No, no, it was like a Like Jesus doesn't seem like much. I think it was like, do you remember JB?
24:02
Yeah. So I think what happened was you ordered a 200 grandma or something. And it came and you're like, this is very light. So you weight it. And it was 125 roughly. That's so
24:16
it was a loss of 200 grammes before being called PayPal. PayPal sank,
24:21
then just released into the store. So then once you got that hundred 25 Grandma, you were like, Okay, well, I'm gonna order 100 I think it was like I'm gonna order 100 grandma to see if that's good or not. I didn't tell you wanted to control so you can say went back when a rights went to the same shop. Ordered 100 gramme beef. It came and it was also 125 I think it was something like that. Ah, so that's when it was a scam sauce.
24:54
Who sounds like a Tony jacket prank that one with the coffee's
24:57
Yeah, it does, doesn't it? The mcflurry is all For real tadacip I've just my
25:03
values
25:07
pantomine any any food hacks Skoda that you're across?
25:15
Oh, Jesus pressure No, no Really?
25:21
Honestly, I every time I cook at home I think oh my god, that's genius. I should have a cookery book. Like every time which is no word for recipe book I gave my mom a cookery book. But every crazy thing I do, I always say yuck, Dad, you can't do that or what sort of thing Don't be ridiculous. I can't I can never remember but everything gets a bit of brown sugar.
25:46
But just some genius ideas, but I can't. That's why I say I should put
25:53
these these snacks around the house. I don't really have snacks for the adult In the house we don't I mean I but my son does messy monkeys so good. I've been getting into his his chips and then also cereal. I just ate I just ate it from the pack
26:13
so what is so messy monkeys what makes it a kid's product like is it
26:18
whole grant let me I mean it's still flour maize rice whole grain just got the you know the classic gluten free chicken flavour whole grain bites I don't know maybe they when they taste healthier What are they What are they? These are like this you know that that cracker these are just like chicken get like a burger ring flavour burger flavour and then these are chicken flavour but then this is cereal. It's only the sheet you buy on special because it's expensive, but then they do that half price.
26:50
Don't take it as well or no but
26:54
I mean they don't have an adult right it's a kid's range but it tastes epic
26:59
alright I'm looking at milkshake there was there were
27:03
people in school that would eat baby food. Just Did you have any friends that would make baby food?
27:10
Yeah, I did.
27:14
Yeah, um, custard the chocolate custard one. It's delicious. And also the baby yoghurts? I mean I haven't done it in ages. But yeah, long. I have done it
27:25
this week. That's nice. Sorry.
27:27
I have a cooking hack, though that I really want to share. Oh, yeah.
27:31
All right.
27:33
Okay, if you guys ever making it over, it's gonna revolutionise your cooking. So you get a bottle of a plastic bottle, and you let some air out. You've got the eggs, you've cracked the eggs into the bowl already. And then you let the bottle suck up the yolk. And it just like fully
27:50
disconnects it from the Wazza. Have you been watching this on Facebook videos? I didn't say it actually
27:55
works.
27:59
But no Until you've, you've done separating the yoke and the Yeah, it's just if there's extras in there, no,
28:06
this is this is this instead of doing other separation, because you need to want to make all the fluffy stuff so
28:11
you just you crack, say 10 eggs into a thing and they suck at all the same.
28:20
Yeah, that's awesome.
28:21
Are you losing
28:26
it somehow disconnects? Like it's just the cleanest cut
28:32
crime?
28:36
Yeah, I've got one guy. I bought one of those things that you get advertised to you on Instagram.
28:43
You've bought
28:45
slime I said
28:47
it. I said to the kids, I've got this dumpling maker. I'm going to order it and it's not going to arrive because it's a scam. Put the disclaimer down and it did arrive and it's the best funnel Ever. You would have seen the ads they get little, like a little hold up style.
29:04
I think you're in a special retargeting thing for some
29:08
dumb shit. It's just, here's the link, whatever. It's so good that works. But the thing It comes with, it's the exciting part. It comes with an extra accessory that I can't. I can't even describe it. It's like, you know how the pizza thing cuts the pizza by rolling along? Yeah, yeah, yeah, you know, you roll it away. We'll cut the pizza. Well, this kind of rolls like that. But it's got these rolling shapes of steel. These two back to back and as you roll it, it just magically cuts circles in the pastry. So you lay the pastry down and use roll it along there. And you go, how did that happen? And it just cuts it all into circle. Is
29:54
that the dumpling maker? Is that done? Not the man.
29:58
No, that's the that's the Hole cutter. And so then what's the and then you put it in the dumpling thing and you fold it up, and it's sort of so it's like an egg. You put you just fold it up like that and it's first assembling them doesn't cook them.
30:13
And then you put in a steamer
30:14
I say perfect guy those
30:16
guys what hang on what's the alternative? Good, like a metal shape that you just press down and take up. So what is the alternative is that if that's revolutionary, what's the other way of doing?
30:31
I don't know. I would have gone like something and tried to cut the hop
30:36
by hand. Yeah, surely say
30:39
yes. who use who has to get a yoke by getting a plastic bottle and I mean, that's, you should try it. And so does that. Go into the just the yoke into like, do you end up with like seven yolks in a bottle,
30:53
not because you just grab it and then you squirt it into the saw
31:00
And then what do you do you think? Yeah.
31:04
Okay, you might watch it, put it in another container and make an omelette with it like,
31:08
nah.
31:10
Don't make omelettes with my son you don't make just,
31:14
yo, ha, you'd be right. If you just add if you just add two more eggs to it, you'd be fine.
31:20
All right, this is a high fat jacket in a bloody protein shake.
31:24
Yeah, my just snort it down. You can get actually a looks like a mug. And it's a guy's face that has a big long nose. And he looks like he's like scrunching up his face. And you crack the eggs into that and you tilt it and it drains out all of the whites. And it looks like this guy's got a really runny nose. And you pour it into so funny into a bowl. And it looks like this guy's just having boogers running out of his nose, but it's the egg whites. It's a now that you're just gonna get that for sure thing to buy me links.
31:59
I'm sorry. But
32:01
like I there is a bit of a I feel like that was an old school thing though screwed up, bring back to the olden days like getting a an appliance for everything like having a milkshake maker. That wasn't a blender. Yeah
32:20
yeah the device that has this attachment and all that kind of it still does that I got man trapped by. It was telling you once about the mixer Fiona was using this Sunday mixer that was had a cloth cable, it was so freakin old. I said to her and the things are all bent. I was going to get a ticket a ticket a ticket, and I said I'm getting rid of that I'm throwing it out because one day it's going to just burn the house down. So but I got trapped in a shop appliance shop by this fancy brand. I can't remember it's an American brand. And it's all metal. It was like such a bloke trap and it has a little luck attracted with Have a little shaft that lives inside and you can add other things to it to make what does it do? to me means meat and shit like that, that you'll never ever had an onion. But I went, I went for it anyway KitchenAid it's called
33:15
KitchenAid
33:19
because it's made out of metal
33:20
trying to work out what the hell you're talking about.
33:24
It was a guessing game. We all got it wrong. They're expensive. Those kitchenette. The
33:28
KitchenAid does have a little shaft hidden inside that you can add groovy fixtures to it. So this is a bit of a mantra.
33:35
What's the big what's that big thing? It's not a KitchenAid the one that Mike it's it's a bit of a Ponzi scheme.
33:42
What do you mean? Oh, I'm asking that does everybody Thermomix my mix Josh? Yeah,
33:48
you're right. Imagine TJ Amy like wanting to get a Thermomix
33:54
The thing is the graves there the problem with them is You're gonna use them It still takes effort. Like it's like, oh my god, this thing does a cake but also also do you steaming of broccoli?
34:08
Yeah. It's like something has to be gross about like, I reckon I would just obsess over thinking that I'm tasting the other thing. So like, wait like, like this sponge cake? I can taste the pumpkin soup. I can taste it. Yeah, like those issue with me with them. leftovers. I would like the line that I would use mom would fucking hate it. I'd be like, it tastes like fridge. Like whatever I'm eating. I can taste everything in the fridge.
34:34
Yeah. When we used to have big breakfast at home for like birthdays and stuff, it'd be like bacon, eggs, all the savoury stuff and then also fruit and like porcelain and stuff, and you just sort of put them all on the same planet. So it's a bit weird. Yeah, yeah. Separate.
34:54
You leave a piece of food in your plate every time you eat. When you finish George Thank you.
35:00
Yeah, dude slave little little paste there. Who's cool? I think it's actually a compliment. Because to her to the chef, because then they know then they know that they've fed you the exact perfect amount that you've eaten heaps and you're full, but just can't finish anymore. I'm just I'm too full. It's really good
35:25
though. shit like the plate.
35:27
What did you What did you do with your grilled burger? Did you eat all that as you leave some? I do.
35:33
I can't remember now. Probably. I don't know.
35:35
Did you leave a chip
35:36
probably left a chip or something. But I haven't noticed me doing it she a bit. Mom always picks it up. I've got a microlink vitamin does the exact same thing
35:45
inside. Yes.
35:46
I was gonna say that growing up. We used to have mme medallions like 123 at my grandma's house. And between me and my cousins and my sisters whoever ate their meal the quickest got number one and then it was two and three. So We were rushing to eat a meals. That's why I have issues with eating it was like,
36:06
I mean, I feel like you hear people say, Oh, you've got to eat everything like you got to finish your plate like that's an issue. This is another level which is like yeah only do you need to eat like finish everything on the plate. You need to do it at some sort of Olympic time.
36:23
Yeah, I know
36:24
about sharing a good share.
36:26
I hate going to share faces. Just give me a Palmer on a play.
36:32
Tap is
36:36
very funny. That's
36:38
you know, you're my mate nice on says the same thing you might get used to tell told me about tappets and what he how he feels it's like it's all just so
36:48
little and annoying. Yeah.
36:53
You feel relate to that? Yeah, absolutely. My Japanese like Japanese you kind of have to share but Yeah, I don't like it. It's like I just want to know what's mine. And I just don't want to
37:04
know the oldest hey, yeah, Vega. That's what
37:10
I think there's definitely like, I remember a couple of swing Easter's ago, we went to, like, I feel like with Brady's family, I we always end up going to these random restaurants like I'm not a massive like, go and have Chinese type of guy. Like I wasn't a family that would have Chinese like every second week or whatever. We have Mexican and shit like that. But yeah, I just remember a couple of years ago, going to an event, a family event, and it's just one of those things where it's like, ah, and actually JP, this reminds me this this has happened to you as well. At a winery. I think it was where it's a bit of a Yeah, we'll just get this main and we'll do like, everyone just get a little bit of stuff. Yeah, not bad happened.
37:56
Yeah, that was so annoying. We got had a big table set up with like, like a big family wedding. I was like, all right, everyone go up, order your food. And we'll get a few things for the table as well. And so we went up and ordered food and that paid for it and stuff and paid like 50 bucks or whatever. And then like, and then the other people like my aunties and stuff who ordered the food for the table when the waiters were coming around with our food, but up
38:20
out there, share it round, Everyone, come on,
38:22
get it. Nice. And then my cousin got screwed
38:27
up about this.
38:29
My cousin got my pork belly and, and he got it. And he was like, ah, I didn't know this. But anyway, and he was like, eating in front of me is the whole thing. And then he's one came out that he ordered. And he's like, oh, oh, that's mine. Oh, sorry. Yeah, that is mine. And then he ate that as well.
38:45
Why didn't you say so long?
38:47
Because he's, he's got tats and he's here. Actually, you might lock him. Yeah, he's married.
38:58
Rules rules when it comes to sharing Third especially having kids I feel like you need to be really clear
39:06
madrone with tapis is not eating tappers and not even sharing it's that the anxiety and fear you're not going to get enough to eat it really is powerful guys with Japanese and an even sliders like sliders are the absolute answer to my woes because you can less messy, get a grip on these things, or do 12 of those rather than have two burgers, or six versus one of all whatever. But it's the pre anxiety and then having to tell yourself afterwards guy, you see, you're full, you're satisfied. What were you worried about? It's like this cycle.
39:47
So when you do a fish and chips order for the family, like I used to get like am a burger or something that was very clearly defined as an individual item. What's the rules of engagement when it comes to the family? Emily ordering fish and chips to
40:02
sculpt you if you want to identify a slightly different chip style. You have to get your scallops in. You have to order them there's no there's some scummy scallop guy.
40:13
You're talking about metallic cakes. I said
40:15
scallops oh my god I've become an newsouth Welshman
40:20
cakes.
40:21
This is definitely like going to new york new york and having an accent Why the fuck do you wouldn't say scalloped
40:30
w i think i think
40:31
i think i was everywhere
40:35
I heard someone
40:38
it is right yeah. I get scholarships for this is not potatoes
40:42
at school in this scalloped potatoes. Well,
40:45
yeah, which on?
40:46
hotcakes, but they're just like, you know you've
40:50
got mashed potatoes, but
40:54
hot cakes are the same as What's he talking about potato cakes.
40:57
Oh no, they're not hot. What do you Hot matters. And so,
41:03
yes. Oh really?
41:04
Yeah. Oh yeah. Tell me. Tell me your hot cakes when you go to chicken and chips
41:11
back.
41:14
So you get like, how many like what is an order for a family? Of how many out there 123? like four of you. What do you what do you always want a bit of
41:23
flight design? Which I don't know whether that's good or not. It's like anyway, they always want you only gets what he wants. I do that burger thing as well because then that no one's taken care and at the end of my fish than going Can I show you
41:40
how to fish and chip giant?
41:42
Yeah, because yeah, they're ginormous. If you don't like ish, you don't like
41:47
a fish. I did. I did the other night with my brother. And we did half a burger with a lot. So we cut it down the middle and shared that then we did half a piece fraud
42:00
was this with
42:01
my bro. This is back then. The week before we went into lockdown, it was nice having fish and chips with a parent.
42:08
That's nice. Yes, there's something like the sharing thing. Yeah, I am. It's amazing. The fact that you have a story from the last sort of six months of you sharing something like that, like I could have sworn that would have been a story from when you're 12.
42:22
Now I share it. I mean, I share heaps, we're always doing the share. I'm like, I didn't want a whole piece of flake. And I didn't want a whole burger. And I was like, Hey,
42:32
bro, do you think that Amy she's happy with that?
42:36
She does. I mean, we've done it since we've been together. But what you learn is you don't need a whole fucking PAMA absolutely not like a piece of Parma.
42:48
Just Have you got a shot.
42:50
She can't say that we're cutting too. But yeah, just Can you defend yourself on the front.
42:57
That was like a stab to the heart.
43:00
But,
43:01
but again don't really
43:05
it's not
43:06
all day I will eat it, but I did not need it all. That's the point. Yeah, yeah. 500 grammes of chicken, you know, and yeah. Anyway, big weight guys well done. Well done JSON your first podcast with Telly going out. Well done. Georgie boy on a great 800 episode highlights reel. Eric,
43:31
what do you want? to you guys? More importantly?
43:38
Yes, I did a whole episode where you just clap for us the whole time so it's, you know,
43:42
you don't need to clap again. It's all good.
43:44
All right. Love you skated Derek. Thanks for coming on, man. I love you guys.
43:49
My pleasure.
43:50
All right. It's a daily talk show. So we're all going to be remote. I'm trying to work out what's happening. So tomorrow is Monday. TJ, it'll be up And then, JB you'll be doing Hump Day replay remotely. That'll be coming out on Wednesday.
44:06
Yep. Got to figure out how to do that.
44:08
Yeah, I'll help with that. That's fine. And then we have too much Tally. Episode Two. When's that coming out? Yes.
44:17
Tuesday.
44:18
See you next Tuesday. That's the way that you remember. Are we gonna go 5pm every every every Tuesday
44:26
morning get out in the morning. Yeah.
44:27
Nice. Morning decided.
44:29
Yeah, to basically nod
44:30
in definitely in the morning. What time
44:34
now Apple podcast is shit though. So yeah,
44:38
I can't text you.
44:40
Oh, yeah, that was okay. Yeah. Thanks, producer. Yes, that's right. Oh, talk
44:44
show cinema. Guys. Have a good night. Hope I say go bye.